Give your favourite people the greatest gift of all…. beautiful bread and pastries!

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White Sourdough

Size
Finish
  • A large open textured sourdough made from white flours
  • Water, Wheat Flour, Wholemeal Wheat Flour (Wheat), Salt, Rye Flour. For allergens, including cereals containing gluten, see ingredients in bold.
    PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED
  • Product Nutrition Typical Values, Per 100g: Energy (kj) - 774.28, Energy (kcal) - 184.84, Fat (g) - 1.24, Saturates (g) - 0.03, Carbohydrate (g) - 37.99, Total Sugars (g) - 0.69, Protein (g) - 8.31, Salt (g) - 1.19

Orders placed by 12 noon will be available to collect from the shop of your choice two days later, or on an alternative date of your choice. This can be specified at the checkout stage.

Customer Reviews

Based on 10 reviews
80%
(8)
10%
(1)
0%
(0)
0%
(0)
10%
(1)
J
J.P.
Lovely bread, the only sort with eating!

We love this sourdough, and also the fact that it is sliced thinly. A loaf lasts us a week for breakfast.

A
Ann Parker
Disappointed

The sourdough was certainly not up to the usual light bubbly bread I love . We travel from Grantham and always buy 3 large sourdough the last 3 were small ,heavy, and tasted under baked. It makes me feel that they are not made at Exton Bakery .

Dear Ann
So sorry that you have had this issue with our bread, but we would like to reassure you that all our bread is made at Hooby and is made fresh every day.
Our head baker says that what you describe sounds like a baking error; probably over proved and collapsed making it dense and doughy. He has spoken to the bakers, and due to the sudden very hot weather this has affected the prove on the white sourdough. That said the bakers shouldn't have sent them to the shops in that condition, for which we apologise. Our team at Exton have been briefed to organise your compimentary order when you next visit.
Apologises again

A
Andrew Turner
tasty

keeps well; freezes well; great texture and tasty too

L
Linda W.
All round winner

A lovely loaf that’s brilliant for sandwiches and toast.

M
Marlene Williams

excellent

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