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WELCOME TO HAMBLETON BAKERY
AN AWARD WINNING REGIONAL BAKERY SPECIALISING IN ARTISAN BREAD AND PASTRIES

In September 2008, Julian Carter and Tim Hart opened Hambleton Bakery, to produce top quality traditionally made bread for Hambleton Hall and Harts in Nottingham, and added a little shop at the front, almost as an afterthought; 15 years on, with a growing list of wholesale customers, Hambleton Bakery now has shops in Oakham, Rothley, Market Harborough, West Bridgford, St Ives, Stamford and Oundle.

OUR LOCATIONS

OUR BAKERY AND ONSITE SHOP IS OPEN 7 DAYS A WEEK

HAMBLETON BAKERY CAFE & SHOP

2 Cottesmore Road
Exton, Oakham
Rutland
LE15 8AN

T:01572 812995

E: exton@hambletonbakery.co.uk

OPENING TIMES
Monday - Saturday 8.00am - 5.00pm Sunday 8.00am - 4.00pm

BANK HOLIDAYS 8.00am - 5.00pm

EASTER OPENING TIMES
Easter Sunday 31st March 8.00am - 5.00pm

Bank Holiday Monday 8.00am - 4.00pm

WE ALSO HAVE SEVEN ADDITIONAL SHOPS ACROSS THE MIDLANDS, OPEN FROM MONDAY TO SATURDAY

At Hambleton we are constantly searching for the best flour for our bread in order to maximise flavour; recently we added Wildfarmed grain into the mix - this light & nutty wheat is a great addition to our Sourdoughs, which already boast rye from Whatton Farm & Marriages flour from the 200 year old stoneground master millers.
Did you know that 70% of all our ingredients come from local suppliers...we believe that supporting our wonderful local producers is an important way of supporting the local economy, but also considering the environment; buying local means that the delivery distance is significantly reduced.
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