English Breakfast Muffins
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Cooked on both sides on a griddle, this light buttery dough is a classic English breakfast accompaniment to scrambled eggs and bacon or ‘Eggs Benedict'.
INGREDIENTS & ALLERGENS: Wheat Flour, Water, Milk, Butter (Milk), Yeast, Sea Salt, Sugar. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
Typical Values (Per 100g): Energy (kj) - 1085.16, Energy (kcal) - 255.83, Fat (g) - 6.71, Saturates (g) - 0.58, Carbohydrate (g) - 44.45, Total Sugars (g) - 2.13, Protein (g) - 7.92, Salt (g) - 1.15.
English Breakfast Muffins
- Unit price
- / per
Orders placed before 12 noon will be available to collect from the shop of your choice two days later, or on an alternative date of your choice. This can be specified at the checkout stage.
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Cooked on both sides on a griddle, this light buttery dough is a classic English breakfast accompaniment to scrambled eggs and bacon or ‘Eggs Benedict'.
INGREDIENTS & ALLERGENS: Wheat Flour, Water, Milk, Butter (Milk), Yeast, Sea Salt, Sugar. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED.
Typical Values (Per 100g): Energy (kj) - 1085.16, Energy (kcal) - 255.83, Fat (g) - 6.71, Saturates (g) - 0.58, Carbohydrate (g) - 44.45, Total Sugars (g) - 2.13, Protein (g) - 7.92, Salt (g) - 1.15.
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The best!
Superb muffins, best I have been able to get. Hands down much better than Supermarket stuff.
Love the small muffins. Only wish they were back in the shops routinely and you didn’t have to order them specially. They are tastier than the larger ones.